This is a fast and easy apple pie recipe that my family loves.
Swedish Apple Pie
4 apples peeled and sliced
2 T honey
1 T cinnamon
1/2 t allspice
3/4 c butter - I use Smart Balance which is gluten free although it does have a small amount of milk
1 c honey
1 egg
1 t vanilla
1/2 t salt
1 1/2 c rice flour
1/2 c walnuts
Toss apples, 2 T honey, cinnamon, and allspice in pie pan, set aside. In separate bowl melt butter, then add honey, vanilla, and egg. Mix thoroughly. Now stir in the rice flour and salt until well blended. Stir in walnuts. Pour the rice flour mixture over the apples.
Let bake in 350 oven for approx. 35 minutes. Use I toothpick to make sure the center is cooked before removing. It is best served warm with a scoop of vanilla milk free ice cream.
1 comment:
Wow! Jamie, that looks delicious!
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